Here's a story about Heidi's career path and the Cafe, along with some darling pictures of neighborhood friends, in Nick Jr. Magazine .

Watch as Heidi(owner) cooks healthy food with kids in this video clip from More Good Day Oregon

Here's Heidi cooking with kids again in an Oregonian feature. The article includes tips for getting kids to eat healthy and the cafe's recipe for Green Eggs (and ham!). Click Here

Check us out on the Food Network. We've been on an astounding THREE SHOWS! Please check their websites for any ongoing airdates.

Rachel Ray featuring our recipe for "Nathan's Chunky Chicken Quesodilla".
Unwrapped.
Top 5 Delicious Duos!

Read a mention in Willamette Week's Cheap Eats 2006 Or one of several reviews of our original, small coffee shop location from 2002

We're even on USAToday.com!

Chosen for Sunset Magazine's Best of the West

Selected one of the top ten children's restaurants in the nation by Bon Appetite Magazine, 2002

Selected as one of ten finalists for the Portland Business Journal's Business Plan Competition, March, 2003

Featured in AAA's Via Magazine, March 2003

Chosen for 100 Great Things About Restaurants by Gourmet Magazine, 2002

Featured in Entrepreneur Magazine, 2002

Featured in Die Geschaftsidee

P.B. & Ellie's Cafe wins the Happy Highchair Award

Excerpts from the November 2006 issue of Metro Parent Magazine

P. B. & Ellie's Café. Kid-Tested, Parent-Approved!

With their newly remodeled kitchen and expanded menu, P.B. & Ellie's Café (formerly known as Peanut Butter and Ellie's) is more than deserving of the highest "Happy Highchair" award.

From the tables with checkerboards painted on them to the play area smack-dab in the center of the dining room, every aspect of the restaurant sings "child friendly" without scaring off the necessary adult chaperones. It's definitely a place where kids can be kids and parents don't have to worry about getting reprimanded by uptight wait staff or the childless couple at the next table...

On those evenings when you realize you can't make a home-cooked meal out of the ragged contents of your refrigerator, P.B. & Ellie's new dinner options will make you feel like you're not a bad parent after all. Kids and adults alike will enjoy the ribs in marion berry barbecue sauce ($12.95 for a half rack, plenty filling) and the hazelnut-stuffed chicken with mashed potatoes ($13.95). Burgers, soup and hot sandwiches are also available. Weekend brunch features Green Eggs and Ham (!), whole grain waffles, egg and tofu scrambles, and the Monkeycristo Sandwich, ranging in price from $2.95 to $7.95...

A favorite with kids and their parents since it first opened five years ago, P.B. & Ellie's is maturing while remaining young at heart.

For the full article, Click Here

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